Farm History

The Farmers’ Daughter is part of a larger, 107-acre family farm, which has been in Amy’s family for 7 generations, since 1875. Amy’s parents, Vinson and Mary Ann Icenhour, of Morning Dew Farms began their life together as dairy farmers. Now they farm mixed vegetables and row crops commercially. Most of the family farm is used for pasture land; with some being used for vegetable and strawberry production.

History

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Fresh Produce – Taylorsville NC